Gluten Free Snacking Joy!
~ GF Guasacaca Avocado Dip ~
Ingredients
4 ripe avocados
2 cloves of garlic, finely diced
½ red bell pepper, finely diced
1 plum tomato, finely diced
½ poblano pepper, finely diced
½ yellow onion, finely diced
¼ cup red wine vinegar
2 Tbsp extra virgin olive oil
2 Tbsp fresh parsley, chopped
2 Tbsp fresh cilantro, chopped
Salt and pepper (to taste)
Milton‘s Gluten Free Crackers
Instructions
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In a bowl, with a fork, mash the avocado with the garlic until chunky. Gently mix in the red pepper, tomato, chile pepper, onion, vinegar, olive oil, parsley, cilantro, lime juice, salt and pepper.
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Serve with your favorite Milton‘s Gluten Free Crackers