Crafted with seven gluten free grains, three seeds and the perfect hint of sweetness, Milton’s Gluten Free Multi-Grain Baked Crackers capture the full flavor of our signature Multi-Grain recipe in a certified gluten free cracker. This is a cracker you can be sure everyone will enjoy! 

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Perfect Pairings

Gluten Free Multi-Grain Crackers paired with creamy Mascarpone and sweet diced peppers

Gluten Free Multi-Grain Crackers layered with Gouda and sliced apples

Gluten Free
Crispy Sea Salt
Gluten Free
Everything
Gluten Free
Cheddar Cheese
Gluten Free
Olive Oil & Sea Salt
Gluten Free
Fire Roasted Vegetable

INGREDIENTS: BROWN RICE FLOUR, POTATO GRANULES, GLUTEN FREE OATS, POTATO STARCH, CORN FLOUR, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), RICE FLOUR, CANE SUGAR, MOLASSES GRANULES (SYRUP, MOLASSES), WHITE TOASTED SESAME SEEDS, SUGAR.  CONTAINS LESS THAN 2% OF: AMARANTH FLOUR, BAKER’S YEAST, BLACK SESAME SEEDS, MILLET FLOUR, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), , SEA SALT, NATURAL BUTTER FLAVOR, QUINOA FLOUR, POPPY SEEDS, SALT, SEA SALT, SUNFLOWER LECITHIN, WHEY PROTEIN CONCENTRATE.

 

ALLERGEN INFORMATION: CONTAINS MILK.

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©2018 Milton's Craft Bakers

Carlsbad CA, 92008