Made with a flavorful combination of five gluten free grains, and baked to crispy perfection with just the right touch of sea salt, Milton’s Gluten Free Crispy Sea Salt Baked Crackers are the perfect accompaniment to dips, salsas, soups and even sprinkled on top of your favorite salad. These are sure to be an instant crowd pleaser.
Gluten Free Crispy Sea Salt Crackers paired with fresh guacamole & diced red pepper
Gluten Free Crispy Sea Salt Crackers topped with sharp Gorgonzola & sliced red onion
INGREDIENTS: BROWN RICE FLOUR, CORN FLOUR, GLUTEN FREE OATS, POTATO STARCH, POTATO GRANULES, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), RICE FLOUR, SUGAR. CONTAINS LESS THAN 2% OF: BAKERS YEAST, MILLET, CANE SUGAR, NATURAL BUTTER FLAVOR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, SUNFLOWER LECITHIN, WHEY PROTEIN CONCENTRATE, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID).
ALLERGEN INFORMATION: CONTAINS MILK.