Milton’s Gluten Free Cheddar Cheese Baked Crackers are a cheese lover’s dream, made with real cheddar cheese and quality Non-GMO Project Verified ingredients—delivering an incredibly delicious, cheesy crunch! Enjoy them straight out of the bag or as add them as a flavorful complement to your favorite dips, soups and salads.
Gluten Free Cheddar Cheese Crackers paired with zesty black bean & corn salsa
Gluten Free Cheddar Cheese Crackers topped with tangy artichoke hummus and diced red peppers
INGREDIENTS: BROWN RICE FLOUR, CORN FLOUR, GLUTEN FREE OATS, POTATO STARCH, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), POTATO GRANULES, CHEDDAR FLAVOR (TAPIOCA DEXTRIN, SALT, SUNFLOWER OIL, NATURAL FLAVOR), ORGANIC CHEESE BLEND (ORGANIC CHEDDAR CHEESE [ORGANIC CULTURED PASTEURIZED MILK, SALT, ENZYMES], ORGANIC NONFAT MILK, ORGANIC BUTTERMILK, SALT, DISODIUM PHOSPHATE), RICE FLOUR, MOLASSES GRANULES (SYRUP, MOLASSES). CONTAINS LESS THAN 2% OF: ANNATTO, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), BETA CAROTENE, CANE SUGAR, SEA SALT, SUNFLOWER LECITHIN.
ALLERGEN INFORMATION: CONTAINS MILK.