Gluten Free Everything Baked Crackers

Gluten Free Everything
   


As the saying goes, you can please everyone some of the time, and please some people all of the time. So it is too with crackers: it’s hard to make a cracker that everyone will love, but our Milton’s Gluten Free Everything Baked Crackers offer a little bit of something for everyone. We started with seven gluten-free grains, added five seeds including caraway and sesame, and finished it with just enough garlic and onion to bring everything together. Milton's Gluten Free Everything Crackers deliver a delightful crunch in every bite—to hopefully please everyone, all the time.

  • Certified Gluten-Free
  • Non GMO Project Verified
  • No High Fructose Corn Syrup
  • Orthodox Union Kosher
  • rBST Free
  • Xanthan Gum Free
  • Peanut and Nut Free
  • Suitable for Vegetarian Diets
  • No Trans Fat
  • Baked, Not Fried
 

Nutrition Facts

Gluten Free Everything  

Serving Size (30g) About 14 Crackers

Amount Per Serving
Calories 130 Calories from Fat 35
% Daily Value*
Total Fat 4g 6%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 21g 7%
Dietary Fiber 1g 4%
Sugars 3g
Protein 2g
Vitamin A 0% •  Vitamin C 2%
Calcium 2% •  lron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram    
      Fat 9   •   Carbohydrate 4   •   Protein 4

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Gluten Free Everything
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